Discover how Bacillus megaterium boosts crop yields, improves root growth, and unlocks phosphorus naturally. Learn why this powerful microbe is a game-changer for sustainable arable farming.
Discover how Bacillus licheniformis, a powerful soil bacterium, can improve plant health, boost crop yields, and protect your soil, naturally. Learn why more UK farmers are turning to this sustainable alternative to chemical fertilisers.
Bacillus amyloliquefaciens is a powerful, natural tool for arable farmers. It improves yields, reduces fertiliser use, and protects crops from disease, even in tough soils. Learn why more farmers are turning to this microbial ally for sustainable success.
Learn how Bacillus subtilis, a natural soil probiotic, helps arable farmers grow stronger crops, resist stress, and build better soil, with fewer chemicals and better yields.
Microbes might be tiny, but they’re doing big things for our planet. From building healthy soils and bodies to breaking down plastic and producing clean energy, these microscopic organisms are leading the charge toward a more sustainable future. Here’s how.
The ADOPT Fund offers Herefordshire farmers up to £100,000 to test innovative, sustainable solutions – like microbial fertilisers from BactoTech. Whether you’re facing rising input costs, soil fatigue, or runoff concerns, this is your chance to lead change. Learn how to apply, explore example trials, and discover why now is the perfect time to go natural.
Herefordshire farmers face rising costs, river pollution, and policy pressures – especially from phosphorus and nitrogen runoff. This article explores the region’s biggest challenges and highlights sustainable solutions, including microbial support from BactoFos and BactoRol Nitrogen. With insight from local initiatives and expert advice, it’s a must-read for anyone invested in the future of farming and river health in the Wye Valley.
Nitrogen fixing bacteria are the key to unlocking healthier soils, stronger legumes, and bigger yields. FabaStym is a natural biopreparation that helps crops like faba beans and soy fix nitrogen more efficiently, reduce reliance on synthetic fertilisers, and improve long-term soil fertility. Learn how it works and why more farmers are switching to biological solutions.
Healthy soil teems with microbes that aid plant growth, resulting in nutrient-rich food. Consuming such food supports our gut microbiome, enhancing digestion, immunity, and mood. Modern farming practices have degraded soil quality, leading to less nutritious produce and increased health issues. Understanding and improving soil health is crucial for our well-being.
We’ve put together the ultimate calendar of key sustainability dates UK for the whole year! This resource will keep you in the loop about all the eco-friendly happenings taking place near you. If you think there are any dates we should include, feel free to reach out —we’d love to hear from you! Here are…